Serving: SFO | OAK | SJC | HWD | APC | LVK | MRY | STS | NUQ
Mushroom sherry topping, comes with breakfast potatoes or roasted yellow squash or grilled Roma tomatoes.
Individual size, with choice of side mixed green salad or grilled roma tomatoes.
Sautéed spinach, mushrooms, roasted peppers and cheddar, comes with breakfast potatoes or grilled Roma tomatoes & condiments.
With breakfast potatoes, yellow squash or grilled Roma tomatoes, choice of breakfast meat, wheat English muffins & condiments.
Blueberries immersed in three moist pancakes. Includes pork sausage, maple syrup & butter.
Made with Semifreddi challah bread. Includes center cut bacon, strawberries, maple syrup & butter.
Includes sausage, strawberries & maple syrup.
With breakfast potatoes, yellow squash or grilled Roma tomatoes, choice of breakfast meat, with wheat English muffins & condiments.
Scrambled eggs, center cut bacon, pork sausage, breakfast potatoes, cheddar & jack cheese. Salsa & Sour Cream served on the side. Vegetarian option also available.
Eggs, sausage, scallions and cheddar on wheat English muffin or croissant.
With apple crisps, golden raisins, walnuts, brown sugar & cinnamon.
Homemade organic granola inside of three moist pancakes, with strawberries, maple syrup & butter.
Bagels, cream cheese, red onion, Roma tomato, finely chopped egg whites & egg yolks, capers, lemon wedges, and tropical fruit salad. Includes orange juice.
Homemade organic granola, Greek vanilla yogurt, and berries. Includes orange juice.
Muffin, bagel, cream cheese, jam & butter, fruit yogurt, and tropical fruit salad. Includes orange juice.
Freshly baked assortment, with jam & butter.
Freshly baked assortment, with assorted cream cheese flavors, jam & butter.
Homemade organic granola, Greek vanilla yogurt, and berries.
With sliced strawberries & milk.
Mango, Mexican papaya, pineapple, berries, cantaloupe and other local and seasonal fruits.
Anjou pear, Fuji apple, mango, Mexican papaya and strawberries in a citrus marinade.
Assorted cheeses & fresh sliced fruit.
Banana nut, zucchini and pumpkin breads, with jam & butter.
Delicately sliced, with bagels, cream cheese, red onion, Roma tomato, finely chopped egg whites & yolks, capers and lemon wedges.
With a yogurt mint spread on a spinach tortilla
With Caesar spread on a wheat tortilla
Muffin, bagel, cream cheese, jam & butter, fruit yogurt, and tropical fruit salad. Includes orange juice.
With avocado aioli on a spinach tortilla
With a hummus spread on a tomato tortilla
With horseradish aioli on a wheat tortilla
With a tangy avocado spread on a tomato tortilla
A balsamic spread, mozzarella, tomatoes & basil
With honey mustard dressing
With a sun-dried tomato spread
With a horseradish aioli spread
With cucumber, tomato, capers & cream cheese
All types of deli meat, cheeses, and sliced bread.
With mozzarella, basil leaves & a balsamic spread
With apple, gruyere cheese & cranberries
With grilled onion, bell pepper & provolone
With gruyere cheese & au jus dipping sauce
An assortment to include turkey, ham, roast beef, pastrami, tuna and chicken salad on a variety of breads.
Assorted deli meats, cheeses and breads, prepared dry with a condiment tray, pasta or potato salad.
Assorted deli meats, cheeses, breads & condiments, displayed separately.
Assorted tortilla wraps with chicken, filet mignon & prawns, served in a variety of styles. Side of pasta or potato salad. Vegetarian option also available.
Assorted tortilla wraps filled with a variety of deli meats & cheeses. Side of pasta or potato salad.
Four varieties of artisanal cheeses, fruit compote, red seedless grapes, Fuji apple, pecans, Greek olives & crackers.
Assorted cheeses, Italian salami and Parma prosciutto with homemade crostini.
Served with crème fraiche.
Assorted seasonal local fruits.
Portobello mushroom, Holland bell pepper, yellow squash, zucchini, eggplant with mint yogurt dip.
Persian cucumber, celery, Holland bell pepper, jicama, carrots, watermelon radishes with mint yogurt dip & hummus.
With sliced & toasted French bread.
Mexican papaya, mango, pineapple, cantaloupe, berries, red seedless grapes and other seasonal local fruits.
Crepe wrapped Scottish salmon with cream cheese, capers and chives.
Sesame coated and seared, served with a ginger wasabi soy reduction.
Deshelled crab served with cocktail sauce and crostini.
Grilled Australian lobster tail, jumbo prawns and San Francisco Dungeness crab meat. Served with a caper remoulade, cocktail sauce and crostini.
Grilled jumbo prawns, pan seared jumbo scallops and San Francisco Dungeness crab meat. Served with red pepper aioli, cocktail sauce and crostini.
Lobster medallions with caper sauce & seared Ahi tuna with ginger wasabi soy reduction both on crostini, and crepe wrapped smoked salmon roulades.
Assorted sushi rolls, nigiri and sashimi. Served with soy sauce, wasabi & ginger.
Grilled or Steamed prawns served with cocktail sauce and crostini.
Buffalo mozzarella, grape tomatoes, basil and kalamata olives with a balsamic emulsion.
Dolmas, tabouli, Greek olives, tzatziki, hummus, feta cheese spread, and pita bread.
Feta & cucumber, brie, apple & gruyere, tomato & egg salad, smoked salmon & cream cheese, on assorted breads.
Mozzarella, salami, pepperoncini, olives, artichoke hearts, sundried tomatoes, roasted red & yellow bell peppers, served with crostini.
Guacamole, pico de gallo, sour cream, shredded jack & cheddar cheese, jalapeno peppers and black beans with tricolor tortilla chips.
Delicate and unique combinations of baby shrimp & lime, smoked salmon, capers & cream cheese, brie & red grape, feta cheese & kalamata olive, mango salsa, and Dungeness crab meat.
Sliced filet mignon & horseradish aioli, sliced grilled chicken & honey Dijon dressing, and baby lamb chops & mint jelly.
Cantaloupe wrapped with Parma prosciutto on a bamboo skewer.
Vegetarian or with Prawns served with peanut and hot sauce.
Pan seared with red pepper aioli.
San Francisco Dungeness crab, caper remoulade, with organic field greens as garnish.
Shrimp with fresh lime, pepper jack & cheddar cheeses in tricolor tortillas, served with cumin lime sour cream & pico de gallo.
Stuffed with gorgonzola and topped with balsamic vinegar.
Marinated in grated ginger and orange zest.
Marinated & grilled, with cheddar & pepper jack cheeses in tricolor tortillas, served with pico de gallo and guacamole.
Grilled chicken, filet mignon and lamb skewers. With honey Dijon dressing, horseradish aioli and mint jelly.
Wrapped in julienned carrots on a bamboo skewer with a spicy lime sauce.
Grilled chicken or beef and pineapple skewers glazed with teriyaki sauce.
Grilled chicken or beef and pineapple skewers glazed with teriyaki sauce.
Field greens, grape tomatoes, Holland bell peppers, Persian cucumbers, shaved carrots, gorgonzola & creamy balsamic vinaigrette.
Roma tomatoes, romaine Lettuce, Persian cucumber, kalamata olives, feta cheese & lemon vinaigrette.
Artisan mix, spiced pears, candied walnuts, gorgonzola & champagne vinaigrette.
Bacon, tangerine segments, mushrooms, pine nuts, goat cheese & citrus vinaigrette.
Romaine lettuce, red cabbage, garlic croutons, grated parmesan cheese & Caesar dressing.
With shaved Parmesan, avocado, grape tomatoes with balsamic vinaigrette.
Field greens, goat cheese, Holland bell peppers, candied walnuts, tangerine segments & red wine vinaigrette.
Sesame crusted seared Ahi tuna, field greens, new potatoes, sugar snap peas, Kalamata olives, grape tomatoes, hardboiled egg & lemon vinaigrette.
Romaine hearts, black forest ham, bacon, pan roasted turkey, hardboiled egg, gorgonzola, avocado & blue cheese vinaigrette.
Napa cabbage, slivered carrot & cucumber, Holland bell peppers, rice noodles & sesame rice wine vinaigrette.
Grilled blackened chicken, field greens, bacon, roasted corn, black beans, avocado, hardboiled egg, Holland bell peppers, scallions, gorgonzola & tangy avocado dressing.
Field greens, black forest ham, pan roasted turkey, swiss cheese, grape tomatoes, Persian cucumbers & ranch dressing.
Baby spinach, strawberries, feta cheese, toasted pine nuts & champagne vinaigrette.
Roma tomatoes, buffalo mozzarella, Kalamata olives, basil & balsamic vinaigrette.
Romaine hearts, black forest ham, bacon, pan roasted turkey, hardboiled egg, gorgonzola, avocado & blue cheese vinaigrette.
Greek casserole of eggplant, potato, tomato and yogurt béchamel. Includes side Greek salad and pita bread.
Zucchini, Holland bell peppers, eggplant and yellow squash, with mint yogurt dipping sauce. Includes side garden salad and herbed couscous.
With a blue cheese reduction. Includes side garden salad and brown rice.
Lightly breaded eggplant, with marinara sauce and parmesan cheese, roasted potatoes, side Caesar salad and garlic bread.
With spicy chili & pepper jack cheese.
Layered with eggplant, mushrooms, marinara, parmesan, and topped with béchamel sauce.
Tossed with sundried tomatoes, chives, garlic and extra virgin olive oil.
With a basil marinara sauce.
Made with sugar snap peas, Holland bell peppers, and topped with a scampi sauce.
Layered with ground beef, eggplant, marinara, parmesan and topped with béchamel sauce.
With a tomato basil meat sauce.
With shaved Pecorini, tomatoes & baby arugula.
Made with orange cranberry relish.
Recommended side items: roasted red potatoes & vegetable of the day
Marinated in ginger and orange zest.
Recommended side items: brown rice & vegetable of the day
Recommended side items: roasted red potatoes & vegetable of the day
Made with raisins, almonds, onions and Moroccan inspired herbs & spices.
Recommended side items: Basmati rice & vegetable of the day
Made with wild mushrooms, and a marsala wine reduction.
Recommended side items: fideo rice & vegetable of the day
Made with capers, and a white sherry wine sauce.
Recommended side items: mashed red potatoes & vegetable of the day
Made with red sherry wine, mélange of roma tomatoes, red & yellow bell peppers, celery, sweet onions and carrots.
Recommended side items: brown rice & side garden salad
Moroccan style skewered grilled chicken, onion, red & yellow bell peppers, grape tomatoes, with a mint yogurt dipping sauce.
Recommended side items: herbed brown rice & vegetable of the day
Braised chicken breast, parmesan, and marinara sauce.
Recommended side items: pasta penne marinara & side garden salad
Grilled chicken skewers with grilled pineapples and brown rice.
Made with lemon herb sauce.
Recommended side items: herbed brown rice & vegetable of the day
Roasted chicken rolled with gruyere and ham.
Recommended side items: roasted herb potatoes & vegetable of the day
Braised veal shanks simmered with onions, tomatoes, carrots and celery with basmati rice and salad.
Veal cutlets with marinara sauce and topped with parmesan.
Recommended side items: pasta penne marinara & side garden salad
Veal medallions with a white sherry wine reduction and capers.
Recommended side items: mashed red potatoes & vegetable of the day
Lightly breaded veal filet pan seared in sweet butter.
Recommended side items: roasted herb potatoes & vegetable of the day
Coated with a mint demi glaze.
Recommended side items: herbed couscous & vegetable of the day
Marinated in Moroccan spices and grilled.
Recommended side items: herbed couscous & vegetable of the day
Made with raisins, almonds, onions and Moroccan inspired herbs and spices.
Recommended side items: Basmati rice & vegetable of the day
Topped with glazed onions & red sherry wine reduction.
Recommended side items: mashed red potatoes & vegetable of the day
Topped with a wild mushroom glaze.
Recommended side items: mashed red potatoes & vegetable of the day
With a Roquefort butter sauce.
Recommended side items: roasted herb potatoes & vegetable of the day
With tricolor peppercorns sauce & a Brandy Reduction.
Recommended Side Items: mashed red potatoes & vegetable of the day
On bamboo skewers with onion, green bell pepper, & red bell pepper. Served with a hummus dip.
Recommended side items: herbed brown rice & vegetable of the day
Clams, crab meat, scallops, halibut. Served with San Francisco Sourdough Bread.
Halibut, scallops, prawns, andouille sausage, peas & tomato rice.
Recommended side item: side garden salad
With roasted mini potatoes and vegetable of the day.
Marinated & grilled with a champagne cream sauce.
Recommended side items: fideo rice & vegetable of the day
With toasted pecans & lemon zest.
Recommended side items: herbed brown rice & vegetable of the day
With a red pepper olive crust.
Recommended side items: brown rice & vegetable of the day
With a lemon butter sauce.
Recommended side items: fideo rice & vegetable of the day
With a tomato, onion & scallion sauce.
Recommended side items: basmati rice & vegetable of the day
With a caper tartar remoulade.
Recommended side items: herbed brown rice & vegetable of the day
Grilled with a lemon butter sauce.
Recommended Side Items: mashed red potatoes & vegetable of the day
Marinated & grilled topped with tropical mango papaya salsa. Recommended side items: brown rice & vegetable of the day
Seared ahi tuna steak with a wasabi ginger soy reduction.
Recommended side items: brown rice & vegetable of the day
Honey mustard sauce, grilled vegetables with mint yogurt dip & quinoa.
Grilled and sliced filet with horseradish dip. Includes grilled vegetables with mint yogurt dip & quinoa
Grilled Fillet, Chicken and Prawns. Includes grilled vegetables, assorted dipping sauces and quinoa.
Dolmas, tzatziki, hummus, grilled vegetables with mint yogurt dip & herbed couscous.
Marinated and grilled salmon filet with caper remoulade. Includes grilled vegetables with mint yogurt dip & herbed brown rice.
Seared and sliced ahi tuna steak with a wasabiginger soy reduction. Includes grilled asparagus & brown rice.
Lightly dressed in fresh lemon juice and extra virgin olive oil. Includes cocktail aioli, grilled asparagus & herbed couscous.
Caper remoulade, green beanalmond salad & brown rice.
Cocktail aioli, grilled vegetables with mint yogurt dip & sundried tomato pasta penne.
Assorted sushi rolls, nigiri, sashimi, soy sauce, wasabi & ginger with blanched sugar snap peas & brown rice.
With mixed fruit cup
With mixed fruit cup
With BBQ sauce, ranch, celery, & carrot sticks
With mixed fruit cup
With honey mustard & mixed fruit cup
With French fries
Served with garlic bread
Served with mixed vegetables
